Holly Martino

Holly joined HelmsBriscoe in 2007 after a very successful 20 year career in the hospitality industry. Holly brings enthusiasm, attention to detail, creativity, high integrity and standards to put her Client’s needs first in the process of assisting with their meetings and events. Holly is known for her exceptional service to her Clients, always striving to exceed their expectations. She has earned the prestigious HelmsBriscoe President’s Award within her organization.

Holly’s background includes both operations and sales with renowned hotel leaders such as Hyatt and Fairmont Hotels. Prior to joining HelmsBriscoe Holly was with a Luxury Golf Course, Grayhawk Golf Club, in Scottsdale, AZ as Director of Catering and Events. During her tenure at Grayhawk Golf Club, Holly was responsible for the overall event orchestration for the Anderson Consulting World Championship of Golf, The Tiger Woods Foundation Invitational, The Tommy Bahama Challenge, and The PGA Fry’s Electronics Open. Prior to Grayhawk Golf Club, Holly held the position of Director of Events and Corporate Sales for the prestigious Phoenix Open. Holly graduated from Oklahoma State University with a degree in Hotel and Restaurant Administration. Holly enjoys spending time with her family. She has a passion for traveling and attending sporting events. Holly resides in San Clemente, CA with her husband and children.